Antipasti & Snacks
Franco’s Magical Cheese Pot Recipe
Discover Franco’s mill, memories, and a Parmesan–wine spread that turns Abruzzo heritage and flavours into pantry magic.
Life in Abruzzo
bread
716 articles in this section
Ancient Magic, Timeless Celebration: Sant’Gemma Festival in Goriano Sicoli
Each May, the quiet mountain town of Goriano Sicoli - a place beloved by artist M.C. Escher for its striking geometry and timeless spirit — comes alive for the Festa di Sant’Gemma
Colledimezzo: San Biagio Feast Day
Join the people of Colledimezzo on Friday 3rd February to celebrate the traditional feast of San Biagio. The day will include the blessing of the loaves (the typical colledimezzesi panettaille), the anointing/blessing of the throat, a tour of the traditional fair, music, as well as mass and the procession of the saint and a bargain 3-course lunch for just €15.
Autumn Cheer Gluten-Free Focaccia
With Autumn's arrival, it's time to turn on the oven and get back into making bread like focaccia that doesn't make too much of a dent on an electric bill. This much-loved gluten-free focaccia recipe by Lindsay Heller is perfect for decorating as her latest Autumn bake shows off!
Abruzzo Frittella or Pizz’onta – Fried Pizza Greatness
