A food and wine event highlighting Gessopalena’s native grapes and wines, Nero Antico and Vedovella. This is the first opportunity to officially taste the wines from a Nero Antico vine rescued and thought lost after the destruction of the Second World War and its Sant’Agata massacre
It says Montepulciano d’Abruzzo on the wine bottle’s label and you pop it in your trolley without reading past its title, but how much do you really know about what you’re buying, is it a blend or 100% Montepulciano Nero grape?
With a description of Rioja-esque Montepulciano d’Abruzzo & friends-of-friends buying 300+ bottles to privately ship back to the UK it was time for tasting
If you’re a Chardonnay lover, now’s time to look out for 3 Abruzzo greats following their triumph at Burgandy’s Chardonnay du Monde competition