Antipasti & Snacks
Spicy Italian Roasted Pickled Onions Antipasti
Cipolline are an Italian pearl onion found all over Abruzzo in the Autumn that are perfect for making into spicy roast pickled onions for an antipasti
Life in Abruzzo
recipe
716 articles in this section
Abruzzo Beans Plus Greens Rape & Borlotti
Beans plus greens isn’t something that n measures high on the “excitometer”, but an age-old traditional Abruzzi dish of borlotti & rape is so tasty
All Season Comfort Fest – Fritti di Latte
Fritti di Latte, milk fritters are the ultimate comfort food whatever the season, served warm against the chill or cold on a hot summer's day when they slip down particularly well!
Pecorino’s Perfect Partner – Pear & Date Chutney
A bucketful of windfall pears goes a long way into providing some relish to pecorino cheese...
Rosemary Crisp Beach Snack Bliss
Summer Treat – Ravioli with Ricotta & Walnuts
Plaiting the Abruzzo Sun; a Frittata Recipe With the Remains
Plaiting the Abruzzo Sun; a Frittata Recipe With the Remains
Last of the Wild Asparagus & Start of Unofficial Summer
It’s not all Calamari -Totani Ripieni: Stuffed Squid Recipe
Ceci dell’Aquila – a Delicious Chickpea Stew
