Users
Bio :
Fernando is an Italian national whose parents were born in the nearby Teramo province. Fernando has studied, worked and lived abroad for the majority of his life. He is a food designer who has collaborated with various international celebrity chefs and has worked in food research and development in Europe,...
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Francesca was born and raised here in Abruzzo, where she lives in Pescara, but a big chunk of her heart and roots are in Serramonacesca, the village of her mother's family of origin. Because of this ancestral connection she's been very excited renovating her family's country house and becoming a...
Bio :
Francis Cratil-Cretarola and Catherine Lee have owned and operated an Abruzzese-themed trattoria, Le Virtu, in South Philadelphia since 2007. The restaurant has been featured in The Washington Post, Food & Wine, The Guardian, The Philadelphia Inquirer, Philadelphia Magazine, Lucky Peach, Food Republic, and Elle.[br][br]The restaurant was invited on two occasions...
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Helen Free earned her M.A. in English at Georgetown University and has taught literature and writing for 29 years in Washington, DC for both Trinity University and Gonzaga College High School. She has written forVoce Italiana and has appeared on the Diane Rehm Show. She is the co-founder of ‘Let’s...
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Ingrid Christensen is a Writer, Life Coach and ESL Teacher with a home in Abruzzo since 2011. She holds a BA in Psychology as well as a Graduate Certificate in Career & Organisational Development. In August 2023 she began ‘For Women in Italy’, a platform for women led businesses/visitors in...
Bio :
Two outdoor enthusiasts with a passion for hiking, climbing and living a life close to nature we moved from the south of England to Abruzzo in 2011 where we set up, developed and established Kokopelli Camping Retreat, opening to our first guests in 2012. [br][br]Before we moved here, we both...