Best Abruzzo Pizzerie Trail

Pizza Wood

Our handy trail of the best places in Abruzzo to grab a slice of pizza (pizza al taglio), which is sold by weight and is Italy’s national ‘fast food’, or to sit back and enjoy a ‘rotondo’ and enjoy the whole plate to yourself!

In addition to all the usual favourites, expect to find delicious regional toppings heavily influenced by the local seasonal agriculture and the region’s coast.  For example with the addition of saffron or the region’s plentiful truffles, even porchetta.  There are plenty of ‘pizza bianca’ options to sample and you cannot leave or say you have visited Abruzzo without trying the fabled potato and sausage option.  Crust wise, expect to find a mixture of Napolitan with a puffed crust that is cooked for just 90 seconds or the skinnier, crisper Roman-style version.

We have included the 3 Gambero Rosso winners for Abruzzo as well as the Life In Abruzzo Facebook group’s favourites!


Sam Dunham
Author: Sam Dunham

Sam is a very lucky midlife 'mamma' to A who is 12 and juggles her work as a self-employed freelance SEO food and travel copywriter and EFL teacher - she is the founder of English in the Woods. She is the founder of the Life In Abruzzo community and co-founder of Let's Blog Abruzzo.

0 0 votes
Article Rating
Notify of

Inline Feedbacks
View all comments
All about Abruzzo in a slow travel & food blog
A co-operative travel + food blog guide & thriving marketplace keeping you connected to Abruzzo – Italy’s rocky heart!

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish! Accept Read More

Tradurre »