Skip to content

Users

Bio :
We fell for Abruzzo in 2012 and made the move to Casoli in 2013, swapping the rush for a slower, more connected way of life. Now we’re part of the local community (choir, dancing, and learning Italian), and spend our days exploring hills, beaches and lakes, or soaking up the...
Bio :
Pro Loco Poggio Umbricchio celebrates nature, heritage, and sustainable tourism at Abruzzo’s oasis barbecue spot on the Val Vomano and is host to the White Truffle Festival, the weekend of or following Halloween and All Saints.
Bio :
We are Max and Molly Faraone, and in 2020, we moved from the UK to Abruzzo to begin our Italian adventure. Max is originally from Italy and has family here in beautiful Abruzzo, so for us, it was an easy choice to make.[br][br][br]Before moving to Abruzzo, we ran a much-loved...
Bio :
The Natilii Moraza Family are the cheesemakers and beekeepers behind the acclaimed agroecological farm, Fattoria Gioia set in Teramo's rolling hills in Cellino Attanasio. They produce artisan goat cheeses that burst with unique flavours and are crafted with utmost care, and which make ideal treats for picnics lunch and dinner...
Life in Abruzzo is free and independent. Help us keep it that way.