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An Italian-registered 'Associazione Culturale', a Not-for-Profit Cultural Association
Keeping You Connected to Abruzzo, Italy’s Rocky Heart
SIGHTSEEING
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Cakes, Biscuits & Desserts
Pizza Di San Martino from Pettorano sul Gizio
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It Takes a Village & Some Ancestors – Canistro Superiore’s Chestnut Flour Doughnuts
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L’Aquila Potato Doughnuts with Blood Orange (Zeppole Aquilane)
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Abruzzo Easter Cake from Teramo: La Pizza di Pasqua
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Prugnole – Sloes’ Italian Wild Rewards
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Simona’s Blackberry & Elderberry Autumn Jewel Olive Oil Cake
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Minted Ricotta with Marinated Peaches
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Chiacchiere – Carnival’s Chatty Sweets That Mark Winter’s Last Legs
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Maria Rosaria’s Scannese Olive Oil Ciambellone
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Uccelletti -The Sweet History of San’Antonio’s Birds
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SIGHTSEEING
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ACCOMMODATION, TOURS, EXCURSIONS
EATING & DRINKING
LIVING IN ABRUZZO
ANCESTRY CORNER
ABRUZZO DIRECTORY
PRIVATE HOME SALE
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All about Abruzzo in a slow travel & food blog
A co-operative travel + food blog guide & thriving marketplace keeping you connected to Abruzzo – Italy’s rocky heart!
SIGHTSEEING
EVENTS
ACCOMMODATION, EXCURSIONS & TOURS
EATING & DRINKING
LIVING IN ABRUZZO
PRIVATE HOUSE SALE
ANCESTRY CORNER
BOOKS & FILM
ABRUZZO DIRECTORY
Search for:
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