Cooking ClassesautumnTravel Tips & Safety Info A Saffron Weekender – Spice Harvesting in Abruzzo by Autumn in Abruzzo has many an harvest that you can follow, but the saffron … Read more
Cooking Classes San’Antonio Birds, Fires & Song Experiences by If you’ve stayed at Santo Stefano di Sessanio’s Albergo Diffuso you will know the … Read more
Style & Ingredients How to Hunt & Shave the Truffle in Abruzzo by Put simply, truffle hunting in Abruzzo is an enchanting adventure that has you gently … Read more
Cooking ClassesExperiences Falling in Love with Abruzzo on a Food Wine & Cooking Holiday by An Italian cooking holiday that creates a narrative of Abruzzo that embraces mountains and … Read more
Cooking ClassesPrimo - Pasta/Rice/Soup The Cradling Mother of Abruzzo Pasta by Who doesn’t love traditional great tasting pasta that cradles its sauce instead of it … Read more
Cooking ClassesExperiences Fun with Fish: an Italian Fish Cookery Course Aboard a Trabocco by Could a fish cookery course aboard a trabocco be Abruzzo’s most delicious alfresco experience? … Read more
Cooking ClassesExperiences An Abruzzo Cookery Course Exploring a Flavoursome Heritage by An Italian cookery course specialising in piquant & healthy Abruzzo cooking with tours of … Read more
Style & Ingredients Navelli’s Saffron Queen and the Power of Bling by How the Italian Renaissance love of bling picked-up the fortunes of Navelli in L’Aquila … Read more